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Delicious food cooked in the Bistro

Michael Bedford at work

Chef's table

Housed in a former antiques shop, the Chef's Table offers a unique experience to anyone who appreciates simple, good food. A delicatessen/food shop/fishmongers with a bistro over two floors, The Chef's Table specialises in seasonal, fresh and wherever possible locally produced foods, plus speciality products from the markets of London and Paris.

The Chef's Table is owned and run by Sarah and Michael Bedford formerly of the Trouble House in Tetbury. Whilst at the Trouble House, Michael was awarded a much coveted Michelin star in recognition of the quality of his food. Prior to moving to The Trouble House Inn, Michael was Head Chef for Gary Rhodes at City Rhodes and was a protégé of Pierre Koffman at La Tante Claire and Raymond Blanc at Le Manoir aux Quat' Saisons.

Michael Bedford at work


Interesting Ingredients from the deli

Deliciuos cakes

 
The Chef's Table  49 Long Street  Tetbury  Gloucestershire   GL8 8AA  
01666 504466   Email: sarah@thechefstable.co.uk
 
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